The  perfect representation of Sangiovese from the Maremma, here blended with other complementary grapes.
The vines enjoy the best climatic conditions, steady breezes balanced with an almost continuous exposure to the sun.
The excellent level of grape maturity and the modest yield per hectare ensure elegant and well structured wines.
Vinification begins with cold pre-fermentation maceration and is then followed by a temperature-controlled fermentation in stainless steel. This is followed by a few months aging in French oak barrels and subsequent bottle refinement.
Val delle Rose Morellino di Scansano has a bright red color with violet hues.
The aroma is fruity, with intense notes of wild cherry that are typical of this varietal. They add a richness and pleasant sharpness.
On the palate, it is smooth and full flavored with ample body and supple tannins.

Sangiovese is the principal grape in this wine, which reflects ripe, fleshy fruit. The vines, at an altitude of 150 meters above sea level, enjoy in this zone an ideal climate, with perfect exposure to the sun balanced by moderating sea breezes. Vinification begins with a cold pre-fermentation maceration followed by fermentation in stainless steel.  This is followed by a minimum of 12 months of aging in barriques. Val delle Rose Morellino di Scansano is intense ruby red in color; a bouquet of ripe fruit typical of Sangiovese di Maremma. Well structured and full bodied.

Vermentino is a vine capable of producing excellent results in coastal areas and sunny soils precisely like Maremma. So much so that this wine interprets perfectly the territory from which it comes.The grapes are the first to be gathered between the end of August and the first weeks of September.

The planting is on hillsides, at 150 metres above sea level. Once gathered the grapes are left for 12 hours at a temperature of 8°C in contact with the skins so as to preserve the primary aromas. There follows fermentation in steel containers at 15°, that lasts on average for three weeks.The colour is straw yellow with golden reflections, it has a very intense fruity fragrance that reminiscent of ripe summer fruit. A strong aromatic note is highlighted on the palate together with a pleasant persistence. It is an intense and generous wine, of great structure.

Altogether it shows itself to be a fresh wine, with an acidic note that is not excessive.
Excellent with fish based or prepared dishes, it goes very well as an aperitif.
We suggest serving it at about 10 – 12°C.