In 1996, the Cecchi family has embarked on a new challenge, investing in Tuscany. After careful research aimed at identifying the most suitable areas for cultivation of the vine, has purchased Cecchi Val delle Rose Farm at Poggio la Mozza, within the production area of Morellino di Scansano.

On acquisition, this property was home to only 25 hectares of vineyard techniques and methods of planting extremely primitive, the work of replanting has changed the face of this land, hitherto devoted to pasture, so radical. Today in fact there are well 90 has a vineyard where the grapes that acts as a master is Sangiovese.

Cecchi, in fact, transferred the knowledge gained in their homeland, Chianti Classico, climatic conditions and land of the Maremma. The plants are high-density between 5000 and 5500 plants per hectare, the yield is low and the processing of the fruit wine is in a cellar Technology Organization.

Cecchi does not stop, it is these last few years the project for the new winery, work has already begun and now we must wait ...